Diabetes Update 2013-Healthful Eating During Tough Economic Times

This is the banner of the Diabetes Update 2013 course of UW Continuing Nursing Education at the University of Washington.This course presents strategies to help patients choose nutritious foods during tough economic times.  


The course was recorded in February 2013 at a conference provided by Continuing Nursing Education at the University of Washington School of Nursing.  Teaching methods include an audio presentation and handouts.  

Publish Date: November 10, 2013. This course will be available for three years from this date. 
 

Target Audience

Nurses, nurse practitioners, nurse educators, certified diabetes educators, dietitians, nutritionist, pharmacists, social workers, and other health care professionals across all settings. 
 

Objectives for Learning Outcomes

  • Describe strategies to help patients choose nutritious foods during tough economic times. 

Additional Information

Format: 
Audio
Topics: 
  • Nutrition 
  • Healthy Eating
  • Diabetes and Nutrition
Course summary
Maximum credit available: 
  • 1.00 Contact hours
  • 0.00 Pharmacology hours at the advanced practice level
Available: 
11/10/2013
Expires: 
11/10/2016
Cost:
$15.00
Judy Simon, MS, RD, CD, CHES
Clinic Dietitian, Nutrition Clinic, UW Medicine/University of Washington Medical Center, Seattle

Available Credit

  • 1.00 Contact hours
  • 0.00 Pharmacology hours at the advanced practice level

Price

Cost:
$15.00
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