Online Education | Geriatric Healthcare 2014 | Nutrition and the Senior Citizen

How to earn contact hour credit

This course is 1.5 contact hours and includes a lecture video, self-assessment post-test, and evaluation. To earn contact hours, watch the lecture, complete the post-test, and submit the online evaluation. You may take the post-test as many times as needed to achieve the required score of 80%.

Please click the continue button to begin coursework for this course.


Target Audience

This course is designed for nurses, nurse practitioners, physicians, physician assistants, physical and occupational therapists, psychologists, social workers, pharmacists, long term care workers, residential care coordinators, caregivers and other interested professionals.

Objectives for Learning Outcomes

1.    Discuss factors affecting nutritional and health status of older adults.
2.    Describe nutrition assessment process and tools.
3.    List nutrition requirements in aging population.


Additional Information

Course summary
Maximum credit available: 
  • 1.50 Contact hours

Karen Conger, MS, RD, CD, CDE
Outpatient Clinical Dietitian, Harborview Medical Center

Available Credit

  • 1.50 Contact hours


Please login or create account to take this course.

Required Hardware/software

FlashPlayer and Adobe Acrobat Reader.

Flash help for iPhone or iPad users