Online Education | Diabetes Update 2016 - Nutrition Challenges for Women with Diabetes

Nutrition Challenges for Women with Diabetes

Course Description 

This online module focuses on nutritional recommendations for managing challenges faced by women with diabetes, particularly in the case of PCOS, pregnancy and eating disorder behaviors. 


Judy Simon, MS, RD, CD, CHES
Clinic Dietitian, Nutrition Clinic, UWMCRoosevelt Clinic, Seattle; Faculty, Nutritional Sciences Program, UW

Comments from lecture attendees:

"Judy Simon had some really important information to share."

"She covered a lot of information, giving a good education in problems surrounding diabetes care."

Target Audience

For nurses, nurse practitioners, nurse educators, certified diabetes educators, dietitians, nutritionists, pharmacists, social workers, health educators, physical therapists and other healthcare professionals across all settings.


Objectives for Learning Outcomes

After taking this course, you will be better able to:

  1. Identify three unique nutrition challenges for women with diabetes.
  2. Describe medical nutrition therapy used in treating women throughout the lifecycle.
  3. Describe strategies for nutrition and lifestyle treatment for women with diabetes. 

Additional Information

Audio and Video
Course summary
Maximum credit available: 
  • 0.70 Contact hours
  • 0.00 Pharmacology hours at the advanced practice level

Available Credit

  • 0.70 Contact hours
  • 0.00 Pharmacology hours at the advanced practice level


Please login or create account to take this course.

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Google Chrome, Firefox or Safari

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